“7581” classic ripe puerh tea from Kunming Tea Factory.
The different batches of 7581 produced can be hit and miss when it comes to quality. I find this particular batch to be one of the better ones. The age is noticeable making for a considerably more refined and pleasant experience. I enjoyed the touch of sweetness and creaminess in the brew. This is enhanced by a pleasing soft mouth feel and clean characteristics. Notes of talcum, Chinese medicine, soft wood a hint of minerality and earthy tones make up this well balanced brew. Drinking this tea feels pleasantly soothing and comforting on the body.
Brewing Tips: For all ripe puerh tea I recommend a double rinse in light of the heavy fermentation process that is part of its production. Boiling hot water is crucial towards attaining the best brew from these dark leaves. Utilizing a thick clay brewing vessel and finding the right water to best bring out the quality of the tea will considerably improve the resulting brew.
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1990s CNNP Brick 7581 (see SPECIALS for availability)
The steeping of these big leaves present a beautiful clarity in the brew.