Natural and organic farms, wild tea trees that grow naturally in a biologically diverse environment that is thriving with life provides the source for quality tea leaves that possess good Cha Qi.
Tuesday, April 26, 2016
Tuesday, April 12, 2016
Tuesday, April 5, 2016
A blue sky that provides little shade from the sweltering sun means that rising temperatures are close to 40C in high humidity.
This year’s hot and humid summer in Bangkok has been stifling and things will only become more heated as we enter the peak months of April and May. As a result I can feel myself becoming more and more drawn to bitter and astringent teas as a means to help dispel the buildup of heat from inside the body. Over the years I have noticed this craving for bitter and astringent tea to come more regularly as the thermometer starts rocketing up. Despite tea being a hot beverage I find that brewing and drinking bitter tea is deeply satisfying to my body at this time.