Pine wood heated over charcoal. The aroma from the natural resin is sweet and full of complexity. Inhaling deeply awakens the senses and infuses you with life.
Friday, February 10, 2017
Monday, January 16, 2017
During man’s early years salt was a vital ingredient for survival. It meant food could be preserved and thus made available during lean times. This importance made salt highly prized and the salt trade brought immense riches to merchants who would coin the saying “salt was more valuable than gold”.
Monday, December 12, 2016
Tuesday, November 22, 2016
In Thailand these mushrooms are locally known as Hed Tup Tal (aka เห็ดตับเต่า) and if there was to be a mushroom version of puerh tea this local delicacy would be hard to beat. Very much in line with ripe puerh tea, Hed Tup Tal possesses an intensely dark color that varies from brown to black and despite their strong appearances both have gentle and mild characteristics. The mushroom tastes mildly earthy with a deep mushroom flavor.