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Tuesday, July 31, 2018
Comparative Exploration of the Old & Modern Style of Puerh Gushu - Early Stage of Ageing
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Gushu raw material is the most highly prized and sought after for puerh tea. The raw material is harvested from big trees that can be we...
Monday, May 21, 2018
Complementing a Tea Session with Japanese Nerikoh Incense
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Heating a Nerikoh ball (Japanese Incense) on charcoal. The strong projection of aroma is enough to scent a small room and create a nice a...
Friday, April 6, 2018
Educational Series – The 3 Eras of Liu An Tea
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The 3 Eras of Liu An Tea is an experience that spans a lifetime. A period of over 60 years of Liu An tea history is captured in these an...
Tuesday, February 27, 2018
Brewing Tip – The Benefits of Double Steeping
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To “Double Steep” is to consecutively steep the tea twice, combine the results before subsequently serving the tea. It is a simple prac...
Tuesday, February 6, 2018
Opening of the 1970s Liu An Sun Yishun Basket
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Opening a rare 1970s Liu An Sun Yishun basket.
Wednesday, January 31, 2018
Handcrafted Incense – Age Nerikoh Balls
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Dear fellow Tea Enthusiasts, I have recently completed a small batch of Nerikoh incense. I am making available a portion to my readers ...
Monday, January 22, 2018
Understanding and Appreciating the Qualities of Age Tea
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Very old Guang Yun Gong teacake, 40+ years old An increasing number of tea enthusiasts are interested in age tea and have started colle...
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