The Jingmai region is famous for its old trees and the high quality tea leaves they produce. Raw material from these old growth trees hav...

For those interested in reading more on others experiences with different sources of water I recommend going to Teachat’s forum on this topi...

  This young lady Drukmo Gyal Dakini creates beautiful music that is a part of traditional Tibetan culture that uses sounds to heal. The ...

  The 2005 Gan En Ban Zhang is a semi aged puerh tea. The tea has shred most of its youthful green characteristics and is in the initial ...

  The clarity and purity of the natural spring water and underlying sweetness in the above bottles highlights the quality that is missing...

For much of the last 5 years I have relied on my Amway eSpring to purify the local tap water and provide me with the water I need to brew ...

Natural and organic farms, wild tea trees that grow naturally in a biologically diverse environment that is thriving with life provides th...